Cookie Pops

Cookie Pops
Servings: 2
Snack

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Lauren Miyashiro They're a milk dunking game-changer.

Ingredients

1 16.5) oz. tube refrigerated sugar cookie dough rainbow sprinkles

Instructions

Preheat oven to 350 degrees F. Scoop about 1 tablespoon of dough to roll into a small ball. Repeat until all the cookie dough is used. Roll the cookie dough balls in sprinkles. Then insert popsicle sticks into the cookie dough. Transfer to a parchment-lined baking sheet. Bake according to package instructions, usually about 12-15 minutes Let cool for at least 10 minutes before serving.

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