Home-Style Meatloaf - PCOS-Friendly Recipe

Name: Home-Style Meatloaf
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings
Cuisine: PCOS-Friendly
Ingredients: 2 eggs, beaten; 1/2 cup ketchup; 1/2 cup milk; 1 cup Progresso™ Italian Style Bread Crumbs; 1/4 cup finely chopped onion; 1 lb. lean ground beef

Servings: 6

Lunch

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Bake these mouthwatering ground beef meatloaves using Progresso® Italian Style Bread Crumbs easily at home in two easy steps.

Ingredients

2 eggs, beaten
1/2 cup ketchup
1/2 cup milk
1 cup Progresso™ Italian Style Bread Crumbs
1/4 cup finely chopped onion
1 lb. lean ground beef

Instructions

Heat oven to 350 °F. In large bowl, combine all meatloaf ingredients; mix well. Press mixture in ungreased 8x4-inch loaf pan. Bake at 350 °F. for 40 minutes.
Remove meatloaf from oven. Spread 1/4 cup ketchup evenly over top. Return to oven; bake an additional 15 to 20 minutes or until meat thermometer reaches 160 °F. and beef is thoroughly cooked. Let stand 10 minutes before serving.

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Nutrition per Serving

Ingredients

Instructions

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