Honey-Nut Apples Recipe

Honey-Nut Apples Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

2 tablespoons butter 2 tablespoons brown sugar 1/8 teaspoon ground cinnamon 3 large baking apples, thickly sliced 1/4 cup chopped walnuts 1 tablespoon honey

Instructions

Melt butter in a large skillet over medium heat. Stir in brown sugar and cinnamon until blended. Add apples and walnuts. Cook, stirring occasionally, for 8-10 minutes or until apples are tender. Remove from the heat and drizzle with honey. Serve warm.

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