Garlic Vinaigrette Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
2 tablespoons vegetable broth
2 tablespoons red wine vinegar
2 tablespoons olive oil
1 tablespoon sugar
2 teaspoons lemon juice
2 teaspoons Worcestershire sauce
1 teaspoon Dijon mustard
2 garlic cloves, minced
1/4 teaspoon salt
1/4 teaspoon minced fresh thyme
1/4 teaspoon pepper
Instructions
In a jar with a tight-fitting lid, combine all ingredients; shake well. Serve over salad greens.
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