Garlic Corn on the Cob Recipe

Garlic Corn on the Cob Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

4 garlic cloves, minced 4 teaspoons olive oil 4 medium ears sweet corn, husks removed 1 teaspoon sugar

Instructions

In a small bowl, combine garlic and oil; brush over corn. Sprinkle with sugar. Place each on a double thickness of heavy-duty foil (about 14 in. x 12 in.). Fold foil over corn and seal tightly. Grill corn, covered, over medium heat for 10-15 minutes or until tender, turning occasionally. Open foil carefully to allow steam to escape.

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