In-Sandíary

In-Sandíary
Servings: 1
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 teaspoon ancho chile powder 1 teaspoon kosher salt 1 teaspoon sugar

Instructions

Make the cocktail In a small bowl, mix the kosher salt, sugar and ancho chile powder. Make the cocktail Moisten the outer rim of a highball glass with the lime wedge and coat lightly with chile salt. Fill a cocktail shaker with ice. Add all of the remaining ingredients and shake well. Fill the highball glass with ice and strain the drink into the glass.

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