Blueberry-Peach Galettes Recipe | Myrecipes - PCOS-Friendly Recipe
This Blueberry-Peach Galettes Recipe | Myrecipes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 (15-ounce) package refrigerated pie dough (such as Pillsbury)
- 6 cups fresh or frozen peeled and sliced peaches, thawed
- 1 cup fresh or frozen blueberries, thawed
- 1/4 cup sugar
- 2 tablespoons apricot preserves, melted and divided
- 1 tablespoon turbinado or granulated sugar
Instructions
- Preheat oven to 425 °.
- Line a baking sheet with foil or parchment paper. Roll 1 dough portion into a 12-inch circle; place on foil. Combine peaches, blueberries, and 1/4 cup sugar. Arrange half of peach mixture in center of dough, leaving a 3-inch border. Fold edges of dough toward center, pressing gently to seal (dough will only partially cover peach mixture). Brush half of melted preserves over peach mixture and edges of dough.
- Bake at 425 ° for 10 minutes. Reduce oven temperature to 350 ° (do not remove galette from oven); bake an additional 20 minutes or until lightly browned. Repeat procedure with remaining dough, peach mixture, and preserves. Sprinkle with 1 tablespoon of sugar. Serve warm or at room temperature. Cut each galette into 8 wedges.
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Frequently Asked Questions
Yes, this Blueberry-Peach Galettes Recipe | Myrecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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