Red bean paste, 紅豆蓉餡料 - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- See video for ingredients
Instructions
- See video for instructions
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Chinese and english recipe/ instructions below :
材料: 完成後 200 克 = 7 oz, 紅豆蓉餡料
1. 70 克 = 2. 5 oz, 紅豆, 沖洗, 水浸過豆 3 小時
2. 200 亳升 = 6. 77 fl oz, 水出水用
3. 500 亳升 = 17 fl oz, 水煮豆
4. 40 克 = 1. 40 oz, 糖
5. 少許鹽
6. 1 湯匙牛油
Ingredients: for 200 grams = 7 oz, red bean paste filling
1. 70 grams = 2. 5 oz, red bean
2. 200 ml = 6. 77 fl oz, water to remove bitter taste
3. 500 ml = 17 fl oz, water for cooking
4. 40 grams = 1. 40 oz, sugar
5. a pinch of salt
6. 1 tbsp butter
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