Rosemary’s Baby - PCOS-Friendly Recipe

Name: Rosemary’s Baby
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 1 serving
Cuisine: PCOS-Friendly
Ingredients: 1 teaspoon rosemary leaves, plus 1 small rosemary sprig for garnish; 3/4 ounce Cocchi Americano; 1 1/2 ounces London Dry Gin; 1 ounce Prosecco

Servings: 1

Lunch

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Ingredients

1 teaspoon rosemary leaves, plus 1 small rosemary sprig for garnish
3/4 ounce Cocchi Americano
1 1/2 ounces London Dry Gin
1 ounce Prosecco

Instructions

In a mixing glass, gently muddle the rosemary leaves with the Cocchi Americano. Add the gin, fill the glass with ice and stir for 30 seconds. Strain into a chilled coupe and top off with the Prosecco. Garnish with the rosemary sprig.

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Nutrition per Serving

Ingredients

Instructions

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