Sweet Chocolate Glaze
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
3 ounces semisweet or bittersweet chocolate, chopped
3 tablespoons orange juice or water
3 tablespoons unsalted margarine or (if not keeping glaze pareve) butter
3 tablespoons sugar
Instructions
Cook all ingredients in a small heavy saucepan over low heat, whisking until smooth. Cool 5 minutes and then pour warm glaze over cake.
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