Herbed Garlic Bread

Herbed Garlic Bread
Servings: 1
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 stick butter (1/2 cup), at room temperature 2 garlic cloves, mashed to a paste with a pinch of salt and extra-virgin olive oil 2 tablespoons chopped parsley leaves 2 tablespoons chopped fresh basil leaves Kosher salt and freshly ground black pepper 1 loaf crusty baguette Extra-virgin olive oil

Instructions

Preheat oven to 350 degrees F. For the bread, stir together the butter, mashed garlic, and herbs in a smallbowl and season with salt and pepper. Tear open the loaf of breadlengthwise, spread the herb-garlic mixture over both halves and sprinkle with a little olive oil. Bake for 15 minutes.

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