Peanut Butter 'n' Jelly Pie Recipe - PCOS-Friendly Recipe

Peanut Butter 'n' Jelly Pie Recipe
Servings: 8
Lunch

This Peanut Butter 'n' Jelly Pie Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup confectioners' sugar
  • 1/3 cup peanut butter
  • 1 graham cracker or chocolate crumb crust (9 inches)
  • 1/2 cup strawberry preserves
  • 2 cups whipped topping

Instructions

  1. In a large bowl, beat the cream cheese, sugar and peanut butter until smooth. Spoon into crust. Top with preserves and whipped topping. Cover and refrigerate for 4 hours or overnight.

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Frequently Asked Questions

Yes, this Peanut Butter 'n' Jelly Pie Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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