Cheddar and Roasted Garlic Biscuits - PCOS-Friendly Recipe

Servings: 24

Lunch

This Cheddar and Roasted Garlic Biscuits is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Made with chicken broth, garlic, and shredded Cheddar cheese, these tender, flaky biscuits will become a family favorite.

Ingredients

5 c. all-purpose baking mix or buttermilk biscuit mix
1 c. shredded Cheddar cheese
1 3/4 c. Swanson® Chicken Broth (Regular, Natural Goodness™, or Certified Organic)
2 clove garlic

Instructions

Heat the oven to 450 degrees.
Stir the baking mix, cheese, broth, and garlic in a medium bowl with a fork to form a soft dough. Drop the dough by spoonfuls onto 2 ungreased baking sheets, making 24.
Bake for 10 minutes or until the biscuits are golden. Serve hot.

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Frequently Asked Questions

Is Cheddar and Roasted Garlic Biscuits good for PCOS?

Yes, this Cheddar and Roasted Garlic Biscuits recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Can I eat this for Lunch with PCOS?

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

How do I fit this recipe into a PCOS meal plan?

This recipe can be part of a structured PCOS meal plan. It makes 24 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

Comments

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