Fruited Dutch Baby Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 tablespoon butter
3/4 cup all-purpose flour
1 tablespoon sugar
1/4 teaspoon salt
3 eggs, lightly beaten
3/4 cup 2% milk
1-1/2 cups sliced fresh strawberries
2 medium firm bananas, sliced
Whipped cream, optional
1/4 cup flaked coconut, toasted
Instructions
Place butter in a 9-in. pie plate. Place in a 400 ° oven for 5 minutes or until melted. Meanwhile, in a large bowl, combine the flour, sugar and salt. Stir in eggs and milk until smooth. Pour into prepared pie plate. Bake for 15-20 minutes or until golden brown.
In a large bowl, combine strawberries and bananas. Using a slotted spoon, place fruit in center of pancake. Top with whipped cream if desired. Sprinkle with coconut. Serve immediately.
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