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Cheesy Spinach Dip Monkey Bread - PCOS-Friendly Recipe

Cheesy Spinach Dip Monkey Bread
Servings: 8
Snack

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
This appetizer bread is full of delicious spinach dip and gooey cheese—a perfect addition to any party or game day spread!

Ingredients

  • 2 packages (8 oz each) cream cheese, softened
  • 1/2 cup mayonnaise
  • 1 bag (12 oz) frozen spinach, thawed
  • 1/2 cup grated Parmesan cheese
  • 2 cans (16.3 oz each) Pillsbury™ Grands!™ Flaky Layers refrigerated Original biscuits
  • 1 cup shredded mozzarella cheese

Instructions

  1. Heat oven to 350 °F. Spray 12-cup fluted tube cake pan with cooking spray.
  2. In medium bowl, beat 2 packages (8 oz each) cream cheese, softened, until creamy and smooth. Add 1/2 cup mayonnaise; mix until combined.
  3. Place 1 bag (12 oz) frozen spinach, thawed, in center of clean kitchen towel or cheesecloth; squeeze to remove all liquid. Add spinach and 1/2 cup grated Parmesan cheese to cream cheese mixture; mix until well combined. Set aside.
  4. Separate 1 can (16. 3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits into 8 biscuits. Cut each biscuit into 4 pieces; arrange in bottom of pan. Sprinkle 1/2 cup shredded mozzarella cheese over biscuit pieces.
  5. Using rubber spatula, spread spinach mixture over top. Sprinkle with remaining 1/2 cup shredded mozzarella cheese.
  6. Separate remaining 1 can (16. 3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits into 8 biscuits. Cut each biscuit into 4 pieces; arrange over spinach mixture and cheese.
  7. Bake 30 to 35 minutes or until golden brown. Cool in pan 5 minutes. Place serving plate upside down over pan; turn plate and pan over. Remove pan. Serve warm.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Spinach.

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