Peach Noodle Kugel

Peach Noodle Kugel
Servings: 12
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

16 ounces, weight Egg Noodles, Cooked For Half The Cooking Time 1/4 cup Butter Zest Of One Lemon 3/4 cups Sugar 1-1/2 teaspoon Cinnamon 1-1/2 teaspoon Salt 4 whole Eggs, Beaten 1-1/2 can (20 To 22 Ounces Total) Peach Halves, Chopped Into Large Chunks 2 cups Whole Milk 2 cups Corn Flakes, Slightly Crushed 1/4 cup Butter, Melted 1/4 cup Brown Sugar

Instructions

Pour in sugar, salt, and cinnamon. Stir to combine. Add beaten eggs, milk, and peaches. Stir to combine.

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