Butter Cream
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Butter cream is the most popular type of frosting because it's simple and easy. Mix it up with other delicious variations too.
Ingredients
1 stick butter
1 1/2 c. powdered sugar
2 tbsp. milk
Instructions
Beat butter in small bowl with electric mixer until as white as possible; beat in sifted sugar and milk, in two batches.
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