BBQ Potato Chip Burger

BBQ Potato Chip Burger
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Lindsay Funston Crunch factor = 100

Ingredients

4 hamburger patties kosher salt Freshly ground black pepper 4 slices Monterey jack 4 Hamburger buns 1/4 c. barbecue sauce 1/2 c. potato chips

Instructions

Heat grill or grill pan to high. Season burger patties with salt and pepper and grill until pink, 6 minutes per side for medium. Add cheese and let melt, 1 minute. Assemble burger: Top bottom bun with patty, barbecue sauce, and potato chips.

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