Golden Summer Peach Gazpacho Recipe - PCOS-Friendly Recipe

Golden Summer Peach Gazpacho Recipe
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 3 cups sliced peeled fresh or frozen peaches, thawed
  • 3 medium yellow tomatoes, chopped
  • 1 medium sweet yellow pepper, chopped
  • 1 medium cucumber, peeled and chopped
  • 1/2 cup chopped sweet onion
  • 1 garlic clove, minced
  • 1/3 cup lime juice
  • 2 tablespoons rice vinegar
  • 1 tablespoon marinade for chicken
  • 1 teaspoon salt
  • 1/4 teaspoon hot pepper sauce
  • 1 to 3 teaspoons sugar, optional
  • Chopped peaches, cucumber and tomatoes

Instructions

  1. Place the first six ingredients in a food processor; process until blended. Add lime juice, vinegar, marinade for chicken, salt and pepper sauce; process until smooth. If desired, stir in sugar.
  2. Refrigerate, covered, at least 4 hours. Top servings with additional chopped peaches, cucumber and tomatoes.

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