Watermelon-Lemonade Ice Pops - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 2 cups (packed) finely chopped seeded watermelon
- 3/4 cup frozen lemonade concentrate (half of 12-ounce can), thawed
- 3 tablespoons sugar
- Pinch of salt
Instructions
- Combine all ingredients in processor. Puree until very smooth. Divide mixture among 8 ice pop molds (each about 1/4 to 1/3 cup capacity). Cover and freeze until firm, at least 4 hours and up to 5 days.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Lemon.
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to. Lemons are also rich in vitamin C, flavonoids, and other antioxidants. They can potentially support the immune system and have other health benefits. Lemons also have a low glycemic index, so they should not cause a rapid rise in blood sugar when consumed in natural form.
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