Roast Chicken with Potatoes and Garlic

Roast Chicken with Potatoes and Garlic
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
This variation on classic roast chicken includes peppers, potatoes and plenty of garlic, proving the delicious possibilities of poultry.

Ingredients

Roast Chicken Pieces 1 lb. red potatoes 1 small red pepper 1 small yellow pepper 1 whole head garlic 1 tbsp. dried rosemary

Instructions

Prepare Roast Chicken Pieces as in steps 1 through 3, but add potatoes, peppers, garlic cloves, and rosemary to pan with chicken before roasting. After roasting, squeeze garlic from peels, if you like.

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