Peach and Vanilla Gelato and Raspberry Sorbetto Cocktail
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 pint peach gelato
1 pint vanilla gelato
1 pint raspberry sorbet
1 bottle very cold prosecco
Fresh mint sprigs, for garnish
Instructions
Place 4 martini glasses in the freezer 30 minutes before serving. Using a small ice cream scoop, put one scoop each of the peach gelato, vanilla gelato and raspberry sorbet into each glass. Top with chilled prosecco and garnish with mint.
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