Hearty Potluck Chili Recipe - PCOS-Friendly Recipe
This Hearty Potluck Chili Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 5 pounds ground beef
- 3 large onions, chopped
- 5 celery ribs, chopped
- 2 cans (28 ounces each) diced tomatoes, undrained
- 2 cans (16 ounces each) kidney beans, rinsed and drained
- 1 can (28 ounces) pork and beans
- 2 cans (10-3/4 ounces each) condensed tomato soup, undiluted
- 2-2/3 cups water
- 1/4 cup chili powder
- 3 teaspoons salt
- 2 teaspoons garlic powder
- 2 teaspoons seasoned salt
- 2 teaspoons pepper
- 1 teaspoon ground cumin
- 1 teaspoon each dried thyme, oregano and rosemary, crushed
- 1/2 teaspoon cayenne pepper
Instructions
- In a large stockpot, cook the beef, onions and celery over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 1 hour or until desired thickness is achieved.
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Frequently Asked Questions
Yes, this Hearty Potluck Chili Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 24 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Dinner
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