Pasta with Marinated Tomatoes and Feta Recipe | MyRecipes - PCOS-Friendly Recipe

Pasta with Marinated Tomatoes and Feta Recipe | MyRecipes
Servings: 4
Lunch

This Pasta with Marinated Tomatoes and Feta Recipe | MyRecipes is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Laraine Perri Combining cooked farfalle with an olive oil, garlic, and tomato sauce in the skillet gives this dish lots of flavor.

Ingredients

  • Salt and freshly ground black pepper
  • 8 ounces farfalle
  • 4 teaspoons extra-virgin olive oil
  • 4 large cloves garlic, thinly sliced
  • 2 1/2 cups Marinated Tomatoes
  • 1/2 cup crumbled feta

Instructions

  1. Bring a large pot of salted water to a boil. Cook pasta until al dente, about 10 minutes or according to package instructions.
  2. In final 5 minutes of cooking, warm oil in a large skillet over medium heat. Add garlic; sauté until just beginning to turn golden, about 1 minute. Add tomatoes and their juices. Cook, tossing, until tomatoes begin to soften, about 1 minute. Drain pasta, reserving 1/4 cup cooking water; add pasta to skillet. Cover and let simmer over low heat until tomatoes have collapsed and pasta is coated with sauce, about 2 minutes. Add reserved cooking water 1 tsp. at a time if mixture seems dry. Spoon pasta into 4 serving bowls. Top with feta, season with pepper and serve.

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Frequently Asked Questions

Yes, this Pasta with Marinated Tomatoes and Feta Recipe | MyRecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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