Tangerine Collins

Tangerine Collins
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

16 ounces gin 8 ounces tangerine juice 4 ounces Simple Syrup Ice 8 ounces chilled club soda

Instructions

In a large resealable container, combine the gin, tangerine juice and Simple Syrup. Refrigerate until chilled, at least 1 hour. Cover tightly and shake, then pour into an ice-filled pitcher. Strain into ice-filled collins or rocks glasses; stir in the club soda.

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