Herbed Sour Cream Biscuits Recipe

Herbed Sour Cream Biscuits Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 cup biscuit/baking mix 1/2 teaspoon sugar 1 garlic clove, minced Dash dried rosemary, crushed 1/4 teaspoon dried basil 1/4 cup club soda 2 tablespoons sour cream

Instructions

In a small bowl, combine the biscuit mix, sugar, garlic, rosemary and basil. Combine club soda and sour cream; stir into dry ingredients just until moistened. Drop by heaping tablespoonfuls 2 in. apart onto a baking sheet coated with cooking spray. Bake at 400 ° for 10-12 minutes or until golden brown. Serve warm.

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