Portuguese Roll-Ups

Portuguese Roll-Ups
Servings: 10
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by NDATZ The bacon and dates in this simple yet elegant appetizer are wonderful together! My cousin whose husband was stationed in Portugal served these to rave reviews and so have I for 40 years! They are as easy as pie with only 2 ingredients an

Ingredients

1 pound sliced bacon 30 dates

Instructions

Slice each piece of bacon vertically in half and wrap each piece around a date; place a wooden toothpick through the bacon and date to secure. Broil at approximately 400 degrees F (200 degrees C) for about 5 to 10 minutes with broiler tray close to heat source. Turn and broil on other side until nicely browned. Serve hot.

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