Slow Cooker Creamy Pot Roast - PCOS-Friendly Recipe

Name: Slow Cooker Creamy Pot Roast
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 10 servings
Cuisine: PCOS-Friendly
Ingredients: 1 (5 pound) boneless beef chuck roast; salt and ground black pepper to taste; 2 (10.75 ounce) cans condensed golden mushroom soup; 2 (8 ounce) cans sliced mushrooms, drained; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 (1 ounce) package dry onion soup mix; 1 1/2 teaspoons minced garlic

Servings: 10

Lunch

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Recipe by htovey Savory pot roast in a creamy gravy that's just perfect for serving over mashed potatoes or noodles.

Ingredients

1 (5 pound) boneless beef chuck roast
salt and ground black pepper to taste
2 (10.75 ounce) cans condensed golden mushroom soup
2 (8 ounce) cans sliced mushrooms, drained
1 (10.75 ounce) can condensed cream of mushroom soup
1 (1 ounce) package dry onion soup mix
1 1/2 teaspoons minced garlic

Instructions

Season roast all over with salt and black pepper and place roast in a slow cooker. Whisk golden mushroom soup, sliced mushrooms, cream of mushroom soup, onion soup mix, and garlic together in a bowl; pour over beef roast.
Cook on Low for 8 to 10 hours.

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Nutrition per Serving

Ingredients

Instructions

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