Banana French Toast - PCOS-Friendly Recipe

Banana French Toast
Servings: 2
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Why wait for the weekend to enjoy French toast when you can whip up this irresistible breakfast in practically no time?

Ingredients

  • 1/2 c. fat-free (skim) milk
  • 1 large egg
  • 1 tbsp. light-brown sugar
  • 1/4 tsp. ground cinnamon
  • Coarse salt
  • 1/2 tbsp. butter
  • 4 slice whole-wheat sandwich bread
  • 1 banana
  • 4 tsp. pure maple syrup

Instructions

  1. In a large shallow bowl, whisk together milk, egg, sugar, cinnamon, and a pinch of salt.
  2. Dip bread, one slice at a time, into egg mixture, pressing down so bread absorbs liquid. In a large nonstick skillet, melt butter over medium heat. Place all 4 slices in skillet; cook 2 minutes per side or until golden brown.
  3. Meanwhile, cut banana crosswise into 1/4-inch-thick rounds. Divide bread between two plates; top with banana and syrup. Serve. Looking for more breakfast recipes? Start the day with one of our French toast recipes, easy quiche recipes, or breakfast casserole recipes that feed the whole family.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Cinnamon.

Cinnamon is one of the best ingredients that someone with insulin sensitivity can eat. Half a teaspoon of cinnamon per day has been shown to be very effective at normalizing blood sugar levels. Cinnamon contains hydroxychalcone, which is thought to enhance the effects of insulin. It has also been suggested that Cinnamon prevents post-meal blood sugar spikes by slowing the gastric emptying rate - meaning that food digests slowly. (Reference: http://www.ncbi.nlm.nih.gov/pubmed/11506060).

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