Cinnamon Spritz Recipe

Cinnamon Spritz Recipe
Servings: 54
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 cup butter, softened 3/4 cup sugar 1 egg yolk 1 teaspoon vanilla extract 2 cups all-purpose flour 1-1/2 teaspoons ground cinnamon 1/4 teaspoon salt Semisweet chocolate chips

Instructions

In a large bowl, cream butter and sugar until light and fluffy. Beat in egg yolk and vanilla. Combine the flour, cinnamon and salt; gradually add to creamed mixture and mix well. Using a cookie press fitted with the disk of your choice, press dough 2 in. apart onto ungreased baking sheets. Press chocolate chips into cookies as desired. Bake at 375 ° for 8-10 minutes or until set. Remove to wire racks. Store in an airtight container.

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