This Mint Julep is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
Instructions
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Place mint leaves in mint-julep cup. Using an iced-tea spoon, mash the mint.
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Add ice to almost fill glass. Add bourbon and syrup. Stir to combine and pour into decorative glass, if desired. Garnish with mint sprig and serve.
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To make Simple Syrup: In 1-quart saucepan, heat 1/2 cup water to boiling over high heat. Add 1 cup sugar and stir until sugar dissolves. Let cool 5 minutes. Store in airtight container, refrigerated, for up to 1 week. Makes 1 cup Simple Syrup.
Why this Mint Julep works for PCOS
Lunch is where most PCOS meal plans either succeed or collapse. A meal like this Mint Julep that combines adequate protein, fibre-rich carbs, and fat keeps blood sugar stable for the rest of the workday and reduces the late-afternoon energy crash that drives sugar cravings around 3-4pm.
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Frequently Asked Questions
Yes, this Mint Julep recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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