Spiced Nuts Recipe

Spiced Nuts Recipe
Servings: 24
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 egg white 1 teaspoon water 2 cans (12 ounces each) salted mixed nuts 1/2 cup sugar 1 tablespoon Homemade Pumpkin Pie Spice

Instructions

In a small bowl, beat egg white until frothy. Add water; beat until soft peaks form. Stir in nuts; toss to coat. Combine sugar and spice; stir into nut mixture. Spread nuts evenly on a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 325 ° for 25-30 minutes, stirring occasionally. Cool on waxed paper.

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