Mint Tea Punch Recipe | Myrecipes - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 5 cups boiling water
- 5 regular-size tea bags
- 8 mint sprigs, crushed
- 1 cup sugar
- 1 (12-ounce) can frozen orange juice concentrate, thawed and undiluted
- 1 (12-ounce) can frozen lemonade concentrate, thawed and undiluted
- 6 3/4 cups water
- Garnishes: fresh mint sprigs, lemon slices
Instructions
- Pour 5 cups boiling water over tea bags; add mint sprigs. Cover and steep 5 minutes. Stir in sugar; steep 5 more minutes.
- Remove tea bags. Pour tea through a fine wire-mesh strainer into a pitcher, discarding mint sprigs. Stir in concentrates and 6 3/4 cups water. Chill. Serve over ice. Garnish, if desired.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Lemon.
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to. Lemons are also rich in vitamin C, flavonoids, and other antioxidants. They can potentially support the immune system and have other health benefits. Lemons also have a low glycemic index, so they should not cause a rapid rise in blood sugar when consumed in natural form.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
No subscription. No commitment.
Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment