Party Pizzas Recipe

Party Pizzas Recipe
Servings: 18
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 pound ground beef 1 pound bulk Italian sausage 1 pound process cheese (Velveeta), cubed 3 tablespoons Worcestershire sauce 3 tablespoons ketchup 1 teaspoon garlic salt 1 teaspoon dried oregano 1/4 teaspoon salt 1/4 teaspoon pepper 1 loaf (1 pound) snack rye bread

Instructions

In a large skillet over medium heat, cook beef and sausage until no longer pink; drain. Add the cheese, Worcestershire sauce, ketchup and seasonings; stir until cheese is melted. Spread 1 to 2 tablespoons hot mixture on each bread slice. Place on ungreased baking sheets. Freeze pizzas or bake at 350 ° for 10-15 minutes or until heated through. To use frozen pizzas: Bake at 350 ° for 15-20 minutes or until heated through.

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