Herb Sauce

Herb Sauce
Servings: 2
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
This herb sauce goes perfectly with roasted poultry.

Ingredients

1 c. sour cream 6 tbsp. lime juice 1/4 c. Extra virgin olive oil 1/2 c. fresh mint 1/2 c. Fresh basil 2 tbsp. fresh tarragon 2 clove garlic 1 serrano chile 1 tsp. salt

Instructions

In a food processor, purée sour cream, lime juice, olive oil, mint, basil, tarragon, garlic, serrano chile, and salt until smooth.

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