No-Bake Birthday Cake Cheesecake - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Lindsay Funston
The rainbow of colors and flavors you love in birthday cake mix—plus lots of sprinkles.
Ingredients
- 1 1/2 c. heavy cream
- 12 oz. cream cheese, softened
- 1/2 c. sugar
- 1 c. birthday cake mix
- 1 graham cracker pie crust, store-bought or homemade
- Rainbow sprinkles, for decorating
Instructions
- In a large bowl using an electric hand mixer, whip heavy cream until soft peaks form.
- Add softened cream cheese and sugar and stir until completely combined and no clumps remain.
- Fold in birthday cake mix.
- Pour mixture into prepared pie crust, smoothing over top with a rubber spatula. Top with sprinkles, cover with plastic wrap, and refrigerate until firm, at least 6 hours.
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