Toasted Coconut Hot Chocolate

Servings: 1

Dessert

0 Calories

0g Protein

0g Carbs

0g Fat

Recipe by Natalie Migliarini Give this holiday favorite an island getaway vibe with toasted coconut and rum.

Ingredients

1 oz. rum 1/4 c. toasted coconut, plus more for serving 1 c. prepared white hot chocolate made with coconut milk Whipped cream, for serving

Combine rum, half of toasted coconut, and white hot chocolate mixture. Serve garnished with whipped cream and toasted coconut.

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