Chili-Spiced Pork Chops Recipe - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 3/4 cup seasoned bread crumbs
- 3 tablespoons chili powder
- 1/2 teaspoon seasoned salt
- 1 egg
- 1/4 cup fat-free milk
- 6 bone-in pork rib chops (7 ounces each, 3/4 inch thick)
Instructions
- Preheat oven to 350 °. In a shallow bowl, combine the bread crumbs, chili powder and seasoned salt. In another shallow bowl, combine the egg and milk. Dip chops in egg mixture, then coat with crumb mixture.
- Transfer to a 15x10x1-in. baking pan coated with cooking spray. Bake 20-25 minutes or until meat reaches desired doneness (for medium-rare, a thermometer should read 145 °; medium, 160 °). Let stand 5 minutes before serving.
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