Vietnamese-Style Iced Coffee - PCOS-Friendly Recipe
This Vietnamese-Style Iced Coffee is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 4 1/2 cups cold water
- 1/2 pound coarsely ground dark-roast coffee
- 2 ounces sweetened condensed milk
- 4 ounces milk
Instructions
- Make the Iced Coffee: In a bowl, stir the cold water into the coffee. Cover and let stand at room temperature for 24 hours; strain. (The concentrate can be refrigerated for up to 1 week.)
- Make the Iced Coffee: Pour condensed milk into a tall glass. Add 6 ounces of cold-brew concentrate and the milk. Stir well. Top with ice.
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Frequently Asked Questions
Yes, this Vietnamese-Style Iced Coffee recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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