Lucy Waverman's Spicy Chicken Soup
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Lucy Waverman
Use a packaged stock if you don't have the real thing.
Ingredients
5 c. chicken stock
6 shiitake mushrooms
2 c. baby spinach
4 green onions
1 tbsp. soy sauce
1 tbsp. lime jucie
1/2 tsp. Asian chili sauce or other hot sauce
Instructions
Combine stock and mushrooms and bring to boil.
Stir in spinach, green onions, soysauce, lemon juice and Asian chili sauce.
Simmer until spinach is wilted. Add salt,if needed.
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