Tuna Mushroom Salad
Nutrition per Serving
134
Calories
14.9g
Protein
5.68g
Carbs
5.93g
Fat
While tuna and mushrooms may not be favorite ingredients, this is an ok salad.
Ingredients
1 dash pepper
1/4 tsp salt
1 tbsp lemon juice
2 stalks large celery, diced
1 head boston lettuce
4 medium mushrooms, sliced
1 medium onion, finely chopped
1 can tuna, packed in water
2 oz cheddar cheese, grated
Instructions
1. Drain tuna and break up with a fork.
2. In a medium bowl, toss together tuna, mushrooms, celery, onion, cheese, mayonnaise, and lemon juice.
3. Season with salt and pepper.
4. Serve in lettuce leaves.
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