Saffron Shrimp Crab Cakes

Saffron Shrimp Crab Cakes
Servings: 24
Dessert

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 cup crème fraîche 1 tablespoon chopped canned chipotle chiles in adobo 1/2 teaspoon salt 1/4 teaspoon black pepper

Instructions

Pulse all sauce ingredients in a food processor until smooth. Transfer to a small bowl and chill, covered, until ready to use.

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