Vegetable Meat Loaf Recipe

Vegetable Meat Loaf Recipe
Servings: 2
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1/2 pound ground beef 1 slice bread, torn into small pieces 1 large egg, beaten 1/4 cup shredded carrot 2 tablespoons finely chopped onion 2 tablespoons finely chopped green pepper 2 tablespoons finely chopped celery 1/2 teaspoon salt Dash each pepper and garlic powder 5 tablespoons chili sauce or ketchup, divided

Instructions

In a bowl, combine ground beef, bread, egg, carrot, onion, green pepper, celery, seasonings and 2 tablespoons chili sauce or ketchup. Form into a loaf in an ungreased 5-3/4x3x2-in. loaf pan. Spoon remaining chili sauce or ketchup over loaf. Bake, uncovered, at 350 ° for 45-50 minutes or until meat is no longer pink.

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