Cup o’ Joe Chocolate Cookies - PCOS-Friendly Recipe

Cup o’ Joe Chocolate Cookies
Servings: 30
Dessert

This Cup o’ Joe Chocolate Cookies is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Start with easy refrigerated cookie dough, add just 4 ingredients and you'll have a fabulous treat with a rich, chocolaty center.

Ingredients

  • 1 roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
  • 1/3 cup baking cocoa
  • 1 1/2 tablespoons instant espresso coffee powder or granules
  • 1/4 cup whipping cream
  • 1/3 cup mini chips semi-sweet chocolate

Instructions

  1. Let cookie dough stand at room temperature 10 minutes to soften. Meanwhile, heat oven to 350 °F.
  2. In large bowl, mix cocoa, espresso powder and cream with wooden spoon until well blended. Crumble cookie dough into cocoa mixture; stir until well blended.
  3. Shape dough into 30 balls; place 2 inches apart on ungreased cookie sheets. Using bottom of drinking glass, flatten balls into 1 1/2-inch rounds. Press thumb into center of each round to make indentation. Fill each indention with 1/2 teaspoon of the chocolate chips.
  4. Bake 9 to 13 minutes or until edges of cookies are set. Cool on cookie sheets 2 minutes; remove to cooling racks. Cool completely, about 20 minutes.

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Frequently Asked Questions

Yes, this Cup o’ Joe Chocolate Cookies recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 30 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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