Penne with Green Beans and Tomatoes Recipe | Myrecipes
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Marian Cooper Cairns
Add zing to your salads with fresh dill, or swap it for basil, mint, or parsley. For pasta, try using whole wheat for its earthy, toothsome quality; any kind will do.
Ingredients
1 (16-oz.) package whole wheat penne pasta
1 (8-oz.) package haricots verts (thin green beans), cut into 1 1/2-inch pieces
1 pt. grape tomatoes, halved
3/4 cup Lemon-Shallot Vinaigrette
1/4 cup chopped fresh dill
Instructions
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