Minty Tea Punch Recipe - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 8 cups water, divided
- 12 mint sprigs
- 4 individual tea bags
- 1 cup orange juice
- 1/4 cup lemon juice
- 1/2 cup sugar
- Ice cubes
- Orange and lemon slices, optional
Instructions
- In a large saucepan, bring 3 cups water to a boil. Remove from heat; add mint and tea bags. Steep, covered, 3-5 minutes according to taste. Discard mint and tea bags.
- Stir in orange and lemon juices, sugar and remaining water. Transfer to a pitcher; refrigerate until chilled. Serve over ice; add orange and lemon slices if desired.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Lemon.
Lemons can help to prevent oxidative damage to the body, which women with PCOS are often susceptible to. Lemons are also rich in vitamin C, flavonoids, and other antioxidants. They can potentially support the immune system and have other health benefits. Lemons also have a low glycemic index, so they should not cause a rapid rise in blood sugar when consumed in natural form.
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