Dilly Wraps
Nutrition per Serving
24
Calories
2.87g
Protein
2.08g
Carbs
0.05g
Fat
Dill pickles wrapped in fat-free cream cheese and chipped beef for a low carb snack.
Ingredients
1 baby dill pickle
1 tbsp fat free cream cheese
1 slice dried beef
Instructions
1. Spread softened cream cheese on a slice of dried beef and wrap it around the pickle.
2. Slice the wrapped pickle into bite-sized rounds and enjoy!
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