PB-and-J Bread Pudding - PCOS-Friendly Recipe

PB-and-J Bread Pudding
Servings: 12
Dessert

This PB-and-J Bread Pudding is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by The Casserole Queens The best part about this dessert? The peanut butter and jelly flavors are just as great for brunch.

Ingredients

  • Unsalted butter, for the pan
  • 1 c. creamy peanut butter
  • 2 c. whole milk
  • 6 large eggs
  • 2 tsp. pure vanilla extract
  • 1/2 tsp. kosher salt
  • 1 c. granulated sugar
  • 10 oz. challah or brioche bread
  • 1 lb. small strawberries
  • 1 jar strawberry preserves
  • 2 tbsp. roasted peanuts

Instructions

  1. Heat oven to 350 degrees F. Butter a shallow 3-quart or 9- by 13-inch baking dish.
  2. Place the peanut butter in a large bowl and gradually add the milk, whisking until fully incorporated. Whisk in the eggs, vanilla, salt, and 3/4 cup sugar. Add the bread and toss to coat. Cover and refrigerate, mixing once, for 20 minutes.
  3. Meanwhile, in a medium bowl, toss together the strawberries and remaining 1/4 cup sugar. Let sit, tossing occasionally, until ready to use.
  4. Transfer two-thirds of the bread mixture to the prepared dish, arranging it in an even layer. Dollop with small spoonfuls of half the preserves. Scatter half the strawberries on top (drizzling over half of any juices).
  5. Top with the remaining bread mixture and strawberries (and juices). Cover with foil and bake for 15 minutes. Uncover and continue baking until just set, 35 to 45 minutes more.
  6. While hot, spread the remaining preserves over the top and let rest for at least 5 minutes. Sprinkle with the peanuts just before serving.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Nuts.

Nuts are a natural source of Inositol, a derivative of Vitamin B (which is often prescribed in the form of supplements for women with PCOS). Inositol can effectively control the symptoms of PCOS by reducing insulin resistance and improving insulin sensitivity.

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Frequently Asked Questions

Yes, this PB-and-J Bread Pudding recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 12 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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