Mexican Guacamole
Nutrition per Serving
91
Calories
1.57g
Protein
6.57g
Carbs
7.5g
Fat
Works with tacos or as a side with fish.
Ingredients
1 dash salt, to taste
1 avocado, cubed
12 sprigs cilantro, chopped
1 tbsp chopped red onion
1 large whole tomato , desedded and chopped
Instructions
1. Place all ingredients in a bowl. Mix together, until well combined, but still chunky.
2. Serve with chili con carne or as a dip.
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