Drunken chicken wings and chicken feet, 醉雞翼和雞腳 - PCOS-Friendly Recipe

All videos come with english captions. Please click the CC Button to activate english subtitles. 所有视频都寫上有英文說明字幕, 請按 CC 鈕掣 Please add me as your friend on facebook: www.facebook.com/wantanmien 請加我成為您的朋友在 facebook 上: www.facebook.com/wantanmien You can find more recipes and information on my website: www.wantanmien.com 請去我綱頁: www.wantanmien.com 你會找到很多不同的食譜和大家分享 Chinese and english recipe/ instructions below : 材料: 1. 1 片薑, 拍 2. 1 段青蔥頭, 拍 3. 3 只雞翼, 去毛, 洗淨 4. 3 只雞腳, 去污物, 洗淨 5. 半茶匙鹽 6. 預備冰和水 醃料: 1. 100 ml = 3, 4 fl oz 水 2. 2 茶匙雞粉 3. 1 茶匙糖 4. 200 ml = 6. 76 fl oz 醉雞汁, 李錦記 5.150 ml = 5 fl oz 紹興酒 6. 2 茶匙麻油 雞翼細火煮大約 30 分, 要煮熟, ( 對不起, 在 video 說 10 分是錯的, 請原諒 ) 雞腳細火煮大約 20 至 25 分 大家爐不同, 請留意. Ingredients: 1. 1 slice ginger 2. 1 part spring onion white 3. 3 chicken wings, clean and wash 4. 3 chicken feet, clean and wash 5. 1/2 tsp salt 6. some ice and water Marinade: 1. 100 ml = 3. 4 fl oz water 2. 2 tsp chicken powder 3. 1 tsp sugar 4. 200 ml = 6. 76 fl oz drunken chicken marinade, Lee Kum Kee 5. 150 ml = 5 fl oz shaoxing wine 6. 2 tsp sesame oil Cooking time: chicken wings low heat around 30 mins chicken feet low heat around 20 - 25 mins Cooking time may vary depending on the heat